Gi: From 2 Different Sources
Gastrointestinal
see glycaemic index.
Inflammation of the gingival margins around the teeth accompanied by swelling and bleeding... gingivitis
An intestinal tract infection caused by Giardia lamblia, a flagellate protozoa now common to much of the world. Brought in by hikers and the hoards of grazing cattle, wintering over in beavers, elk and moose, it is one of the few parasites to be encountered in the mountains and north country. It is not normally a very serious infection, but for some reason certain people experience great debility.... giardiasis
See ASSISTED CONCEPTION.... gift
See VERTIGO.... giddiness
Excessive growth (mainly in height) caused by overproduction, during childhood or adolescence, of GROWTH HORMONE by a tumour of the PITUITARY GLAND. Untreated, the affected individual may die in early adulthood. Sometimes the tumour appears after the individual has stopped growing and the result then is ACROMEGALY rather than gigantism.... gigantism
See: ARTERITIS. ... giant cell arteritis
Maidenhair tree. Ginkgo biloba. Sole survivor of its own genus. Seeds, leaves.
Keynotes: brain and lungs.
Constituents: terpenes, tannins, lignans, flavonoids, and gingkolide B which is a platelet activating factor (PAF).
Action: nutritive, tuberculostatic. A compound (BN 52021) from the tree antagonises bronchospasm and tends to resolve breathing difficulties. Circulatory stimulant. Increases brain blood flow, Peripheral vasodilator, Energy enhancer. (JAM, Vol 6, No 2)
Uses: Respiratory complaints, especially asthma. Inhibits platelet clumping: of value in coronary artery disease. Tinnitus. Intermittent claudication. Raynaud’s disease. Thrombosis. Cold hands and feet. Spontaneous bruising. Early stages of Alzheimer’s disease. Cerebral insufficiency in old age. Varicose veins. Some antitumor activity against sarcoma in mice recorded. Piles. Temporal arteritis. Cramp in the calves – walking-distance increased. Tired brain, impaired memory. Coronary artery disease. Hearing loss, depression, vertigo, headache. To increase resistance to adverse environmental factors. Chronic fatigue syndrome (ME). Subclinical neurosis. Headache. Depression. Impaired mental ability. Hangover. Preparations. Thrice daily. Large doses may be required.
Tea (leaves). 1 heaped teaspoon to each cup of water gently simmered 5 minutes. Dose: half-1 cup. Tablets/capsules. 250mg. Maintenance dose: one tablet or capsule increasing to two in acute cases. Chinese Medicine. “Seeds moisten the lungs, stop coughing, and strengthen the body.”
“I have seen a reduction in severity and frequency of asthma attacks and a marked reduction in use of brocho-dilating drugs by the use of Ginkgo.” (Brown D., Phytotherapy Review and Commentary, Townsend Letter to Doctors, October 1990 pp648-9)
German medicine. No drug interactions and very low levels of side-effects. Important remedy to the German Health Service at a cost of 286 million DM in 1989. (Kleijnen J. & Knipschild P. The Lancet 1992, 340, Nov 7)
Tincture. 2 tsp a.m. and p.m. ... ginkgo
The Latin name for the gums.... gingiva
Love, Manifestations, Protection, Healing... balm of gilead
(Italian) Resembling the hyacinth Giacynta, Giacenta, Gacenta, Gacynta, Gacinta, Giacintha, Giacyntha, Giancinta, Giancinte, Gyacinta, Gyacenta, Gyacynta... giacinta
An intestinal flagellate protozoa of humans and other animals causing giardiasis which mayoften present as a long-lasting, chronic malabsorptive diarrhoea. Syn. include G. intestinalis and G. lamblia.... giardia duodenalis
(Hebrew) From the high house Gibbethona, Gibbethonia, Gibbethonea, Gibbethone... gibbethon
(Hebrew) From the hill town Gibea, Gibia, Gibiah, Gibeon, Gibeona, Gibeonea, Gibeonia, Gibeoneah, Gibiya, Gibiyah... gibeah
(Hebrew) Of the stream or river Gihona, Gihonah, Gihonia, Gihonea, Gihoniah, Gihoneah... gihon
(Hebrew) One who is forever joyous Gilah, Gilia, Gili, Gilala, Gilal, Gilana, Gilat, Gilit, Geela, Geelah, Gilla, Gillah... gila
(German) Feminine form of Gilbert; of the bright pledge; a hostage Gilbertha, Gilberthe, Gilbertina, Gilbertine, Gill, Gillie, Gilly, Gilberte, Gilbertyna, Gilbertyne, Gilberteena, Gilberteene, Gilbarta, Gilbarte, Gilen, Gijs... gilberta
(Hebrew) From the boiling springs Gilboah, Gylboa, Gylboah... gilboa
(English) The golden child Gildah, Gilde, Gildie, Gildy, Gildi, Gildey, Gildee, Gildan, Gildana, Gildane, Gylda, Gyldan, Gildea, Gildeah... gilda
(Celtic) A woman in the service of the Lord Gildes, Gildys... gildas
(Hebrew) From the mountain of testimony... gilead
(Latin) One who is youthful Ghilian, Ghiliane, Ghillian, Gilian, Giliana, Gillan, Gillianna, Gillianne, Gillyanne, Gillien, Gillienne, Gillot... gillian
Also known as Tourette’s syndrome, this is a hereditary condition of severe and multiple tics (see TIC) of motor or vocal origin. It usually starts in childhood and becomes chronic (with remissions). With a prevalance of one in 2,000, a dominant gene (see GENES) with variable expression may be responsible. The disorder is associated with explosive vocal tics and grunts, occasionally obscene (see COPROLALIA). The patient may also involuntarily repeat the words or imitate the actions of others (see PALILALIA). HALOPERIDOL, pimozide (an oral antipsychotic drug similar to CHLORPROMAZINE hydrochloride) and clonidine are among drugs that may help to control this distressing, but fortunately rare, disorder.... gilles de la tourette’s syndrome
(Hebrew) From the valley of sycamores... gimzo
(Italian) As delicate as a flower Ginatah, Ginatta, Ginatia, Ginatea, Ginatiah, Ginateah... ginata
Ginger is an energizer and a stimulator. Drinking ginger tea both stimulates and soothes the digestive system. Ginger has been known to aid people experiencing nausea. Arthritic people have found ginger tea helpful since it has anti-inflammatory properties.... ginger tea
(Norse) In mythology, the abyss that gave birth to all living things... ginnungagap
(English) Form of Virginia, meaning “one who is chaste; virginal” Ginnee, Ginnelle, Ginnette, Ginnie, Ginnilee, Ginna, Ginney, Ginni, Ginnea... ginny
Love, Wishes, Healing, Beauty, Protection, Lust... ginseng
(Italian) A delightful daughter Gyoconda, Geoconda... gioconda
(Italian) One who brings joy Gioya... gioia
(Italian) Feminine form of Jordan; of the down-flowing river Giordanah, Giordanna, Giordannah... giordana
Used for centuries in Asian medicine as a cure for almost anything, nowadays Ginseng tea is consumed around the world due to its important health benefits. Read more about its origin, various types, benefits and side effects.
More about Ginseng tea
Ginseng is an herbaceous perennial plant with fleshy roots that grows in the forest and is native to parts of Asia and North America. Nowadays there are many types of Ginseng, cultivated in various parts of the world. However, there are two main types of Ginseng : Oriental ginseng and American ginseng.
Ginseng tea is made from the juicy roots of the plant. Sometimes, the leaves can also be used but they are less important than the root. The root contains most of the essential nutrients. Ginseng root can be used in two ways : fresh or dried. You can buy it as a whole, sliced, powder like or directly as teabags.
Ginseng tea has a reputation of being a strong aphrodisiac, especially for men. Included in teas or in other medicines, it is often used to treat ejaculation problems.
The tea is considered as an overall tonic for the whole body enhancing vitality.
The taste of
Ginseng tea is very particular. Many people think it can be a sharp, earthy with a strong aftertaste. However, for people with an acidic condition, it can taste very bitter indeed.
How to brew Ginseng tea
If we refer to the drink, you should know that one cup of
ginseng tea is equivalent to one tea bag, one teaspoon of ginseng tea cut, two to three grams of ginseng, or five to eight slices of ginseng
.
Add the necessary amount of ginseng to a cup of hot water. Let it infuse for four to five minutes. You can leave it longer as well, but you should know that the longer you allow the ginseng to stay in the water, you will get a stronger tea. For a better taste, you may also add honey or other natural sweeteners like for example citrus fruits or even mix together with other types of teas.
Later on, you can also reuse the slices or the tea bag that you used previously for one or two extra cups of ginseng tea.
If you drink ginseng tea for the first time, it is advisable to prepare the ginseng tea initially for no more than five minutes. Give yourself time to get familiar with its taste at first.
Alternatively, you can boil three cups of water, add eight to ten ginseng slices then let them boil for fifteen to twenty minutes. Drain the tea and let it cool. The
ginseng tea can be served warm or cold as an iced ginseng tea. Store the tea in the refrigerator.
For best results, ginseng tea should be consumed in cycles, such as three weeks on and one week off. Ginseng tea should not be drunk for more than three months at a time.
Health Benefits of Ginseng tea
Ginseng tea has traditionally been seen as a “cure-all” for many types of ailments. This tea has many health benefits like:
- Boosting the appetite
- Improving the digestion
- Aiding in respiration
- Rejuvenating the body
- Reducing physical and mental stress
- Enhancing sexual virility and libido especially for men
- Reducing the symptoms of arthritis and asthma
- Lessening the effects of diabetes, Crohn’s disease and TMJ syndrome
- Counteracting headaches and diarrhea
- Strengthening the immune system
- Fighting the fatigue
- Reducing bad cholesterol
- Boosting blood circulation
Side Effects of Ginseng tea
The side effects of
ginseng tea have always been disputed. It may react with some medications or pre-existing conditions.
Avoid drinking this type of tea during pregnancy or nursing, and do not take it for longer than three months in a row. Ginseng tea should not be taken with other herbs which stimulates the nervous system or with oral diabetes medications.
Ginseng tea should be avoided by those with psychological conditions.
People suffering for hypertension, or high blood pressure or those who are taking other stimulants should consult their physician before drinking ginseng tea.
Ginseng tea is not suitable for children.
Although sometimes the side effects of the ginseng tea are still a subject of debate, if you take into consideration the precautions, drinking it from time to time will surely have a tonic effect on your body as it proved its qualities along the centuries. Drink it during breakfast to boost up your day.... ginseng tea
(Spanish) A gypsy woman Gitanah, Gitanna, Gitannah, Gitane... gitana
(Indian) An offering of songs Gitanjalie, Gytanjaly, Gitanjalee, Gytanjalee, Gitanjaly, Gytanjaly, Gitanjaley, Gytanjaley, Gitanjalea, Gytanjalea... gitanjali
(Anglo-Saxon) A gift from God Githah... githa
(Gaelic) From of Bridgette, meaning “a strong and protective woman” Gittah, Gitte, Gitteh... gitta
(Italian) Form of Judith, meaning “woman from Judea” Giudytta, Guidita, Guidyta, Guiditta... giuditta
(Italian) Form of Julia, meaning “one who is youthful; daughter of the sky” Giula, Giuliana, Giulietta, Giullia, Guilia, Guilie... giulia
(Italian) Feminine form of Justin; one who is just and fair Giustina, Giustyna, Giustinea, Giusteena, Giustiniah, Giustineah... giustinia
(Turkish) A mysterious woman Gizim, Gizam, Gizym, Gizema, Gizima, Gizyma, Gizama... gizem
Red Ginseng Tea is extracted from a human-shaped perennial plant originating from China and Korea, where its root has been used in traditional medicine for thousands of years. The Chinese considered that ginseng tea had the power to prolong life and cure a variety of diseases. Red ginseng teais obtained from the unpeeled dried ginseng root which has undergone a steaming process and thus turned reddish-brown.
Red Ginseng Tea brewing
The red ginseng tea steeping process requires a minimum of five minutes which allows the extraction of the best ingredients from the plant root with healing properties. The ideal brewing temperature is eighty degrees Celsius. It is best served with honey.
Red Ginseng Tea health benefits
For centuries, red ginseng tea has been used to raise mental alertness and avert tiredness. The root of the plant is full of beneficial minerals and vitamins, as well as essential oils and natural enzymes. Red ginseng tea has both a stimulating and calming effect on the mind, it reduces stress, it improves blood circulation, digestion and the respiratory function. In addition, the immune system is strenghtened.
Red ginseng tea consumption is also related to an increased metabolic rate, which leads to a faster weight loss process. Furthermore, research shows that one of the health benefits of red ginseng tea includes its cancer-preventive properties and its potential ability to treat Lyme disease.
Red Ginseng Tea side effects
Red Ginseng Tea is generally known to have no or only mild side effects which are usually the result of excessive tea consumption - it is therefore advisable to have a moderate tea intake and to seek advice from a health expert first. Some of these side effects include insomnia, nausea, headaches, anxiety, high or low blood pressure, irregular heartbeat or digestive problems. It is not recommended to consume red ginseng tea along with other medication, because it can interact with it and lead to unpleasant side effects. The consumption of red ginseng tea should mainly be avoided by children, pregnant women, people with diabetes, blood pressure poblems or those affected by prostate, uterine, ovarian or breast cancer.
Red Ginseng Tea is sweet, tasty and has a stimulating effect, giving you the boost you need throughout the day. You can now enjoy a delightful cup of tea and benefit from its tremendously positive effects.... red ginseng tea
Siberian ginseng restores balance to the body both biochemically and physically. it also helps your hypothalamus... siberian ginseng
Lycopus europaeus. The European equivalent of the American plant Lycopus virginicus (Bugleweed). See: BUGLEWEED. ... gipsywort
A common inherited condition that affects the way in which bilirubin is processed by the liver. Usually there are no symptoms, but jaundice may be brought on by an unrelated illness. Sufferers are otherwise healthy. No treatment is necessary.... gilbert’s disease
Withania somniferaSolanceaeSan: Aswagandha, VarahakarniHin: Asgandh, Punir Mal: AmukkuramTam: AmukkiraTel: VajigandhaMar: AskandhaGuj: GhodaKan: ViremaddinagaddiImportance: Indian ginseng or Winter cherry is an erect branching perennial undershrub which is considered to be one of the best rejuvenating agents in Ayurveda. Its roots, leaves and seeds are used in Ayurvedic and Unani medicines, to combat diseases ranging from tuberculosis to arthritis. The pharmacological activity of the plant is attributed to the presence of several alkaloids and withaniols. Roots are prescribed in medicines for hiccup, several female disorders, bronchitis, rheumatism, dropsy, stomach and lung inflammations and skin diseases. Its roots and paste of green leaves are used to relieve joint pains and inflammation. It is also an ingredient of medicaments prescribed for curing disability and sexual weakness in male. Leaves are used in eye diseases. Seeds are diuretic. It is a constituent of the herbal drug ‘Lactare’ which is a galactagogue.Aswagandha was observed to increase cell-mediated immunity, prevent stress induced changes in adrenal function and enhance protein synthesis. Milk fortified with it increases total proteins and body weight. It is a well known rejuvenating agent capable of imparting long life, youthful vigour and intellectual power. It improves physical strength and is prescribed in all cases of general debility. Aswagandha powder (6-12g) twice a day along with honey and ghee is advised for tuberculosis in Sushruta Samhita. It also provides sound sleep (Prakash, 1997).Distribution: Aswagandha is believed to have oriental origin. It is found wild in the forests of Mandsaur and Bastar in Mandhya Pradesh, the foot hills of Punjab, Himachal Pradesh, Uttar Pradesh and western Himalayas in India. It is also found wild in the Mediterranean region in North America. In India it is cultivated in Madhya Pradesh, Rajastan and other drier parts of the country.Botany: Aswagandha belongs to the genus Withania and family Solanaceae. Two species, viz, W. coagulans Dunal and W. somnifera Dunal are found in India. W. coagulans is a rigid grey under shrub of 60-120cm high. W. somnifera is erect, evergreen, tomentose shrub, 30-75cm in height. Roots are stout, fleshy, cylindrical, 1-2cm in diameter and whitish brown in colour. Leaves are simple, ovate, glabrous and opposite. Flowers are bisexual, inconspicuous, greenish or dull yellow in colour born on axillary umbellate cymes, comprising 5 sepals, petals and stamens each; the two celled ovary has a single style and a bilobed stigma. The petals are united and tubular. The stamens are attached to the corolla tube and bear erect anthers which form a close column or cone around the style. Pollen production is poor. The fruit is a small berry, globose, orange red when mature and is enclosed in persistent calyx. The seeds are small, flat, yellow and reniform in shape and very light in weight. The chromosome number 2n = 48.The cultivated plants have sizable differences from the wild forms not only in their morphological characters but also in the therapeutical action, though the alkaloids present are the same in both (Kaul, 1957). Some botanists, therefore, described the cultivated plant distinct from wild taxa and have coined a new name W. aswagandha (Kaul, 1957) which is contested by Atal and Schwarting (1961).Agrotechnology: Asgandh is a tropical crop growing well under dry climate. The areas receiving 600 to 750mm rainfall is best suited to this crop. Rainy season crop requires relatively dry season and the roots are fully developed when 1-2 late winter rains are received. Sandy loam or light red soils having a pH of 7.5- 8.0 with good drainage are suitable for its cultivation. It is usually cultivated on poor and marginal soils. Withania is propagated through seeds. It is a late kharif crop and planting is done in August. Seeds are either broadcast-sown or seedlings are raised in nursery and then transplanted. Seed rate is 10-12 kg/ha for broadcasting and 5kg/ha for transplanting. In direct sown crop plants are thinned and gap filling is done 25-30 days after sowing. Seeds should be treated with Dithane M-45 at 3g/kg of seeds before sowing. Seeds are sown in the nursery just before the onset of rainy season and covered with light soil. Seeds germinate in 6-7 days. When seedlings are six weeks old they are transplanted at 60cm in furrows taken 60cm apart. The crop is mainly grown as a rainfed crop on residual fertility and no manure or fertilizers are applied to this crop generally. However, application of organic manure is beneficial for realizing better yields. It is not a fertilizer responsive crop. One hand weeding 25-30 days after sowing helps to control weeds effectively. No serious pest is reported in this crop. Diseases like seedling rot and blight are observed. Seedling mortality becomes serious under high temperature and humid conditions. The disease can be minimized by use of disease free seeds and treatment with thiram or deltan at 3-4g/kg seed before sowing. Further, use of crop rotation, timely sowing and keeping field well drained also protect the crop. Spraying with 0.3% fytolan, dithane Z-78 or dithane M-45 will help controlling the disease incidence. Spraying is repeated at 15 days interval if the disease persists. Aswagandha is a crop of 150-170 days duration. The maturity of the crop is judged by the drying of the leaves and reddening of berries. Harvesting usually starts from January and continues till March. Roots, leaves and seeds are the economical parts. The entire plant is uprooted for roots, which are separated from the aerial parts. The berries are plucked from dried plants and are threshed to obtain the seeds. The yield is 400-500kg of dry roots and 50-75kg seeds per hectare.Post harvest technology: The roots are separated from the plant by cutting the stem 1-2cm above the crown.Roots are then cut into small pieces of 7-10cm to facilitate drying. Occasionally, the roots are dried as a whole. The dried roots are cleaned, trimmed, graded, packed and marketed. Roots are carefully hand sorted into the following four grades.Grade A: Root pieces 7cm long, 1-1.5cm diameter, brittle, solid, and pure white from outside.Grade B: Root pieces 5cm long, 1cm diameter, brittle, solid and white from outside.Grade C: Root pieces 3-4cm long, less than 1cm diameter and solid. Lower grade: Root pieces smaller, hollow and yellowish from outside.Properties and activity: Aswagandha roots contain alkaloids, starch, reducing sugar, hentriacontane, glycosides, dulcital, withaniol acid and a neutral compound. Wide variation (0.13-0.31%) is observed in alkaloid content. Majumdar (1955) isolated 8 amorphous bases such as withanine, somniferine, somniferinine, somnine, withananine, withananinine, pseudowithanine and withasomnine. Other alkaloids reported are nicotine, tropine, pseudotropine, 3, -tigloyloxytropane, choline, cuscudohygrine, anaferine, anahygrine and others. Free aminoacids in the roots include aspartic acid, glycine, tyrosine, alanine, proline, tryptophan, glutamic acid and cystine. Leaves contain 12 withanolides, alkaloids, glycosides, glucose and free amino acids. Berries contain a milk coagulating enzyme, two esterases, free amino acids, fatty oil, essential oil and alkaloids. Methods for alkaloid’s analysis in Asgandh roots have also been reported (Majumdar, 1955; Mishra, 1989; Maheshwari, 1989). Withania roots are astringent, bitter, acrid, somniferous, thermogenic, stimulant, aphrodisiac, diuretic and tonic. Leaf is antibiotic, antitumourous, antihepatotoxic and antiinflammatory. Seed is milk coagulating, hypnotic and diuretic.... indian ginseng
For thousands of years, White Oak Tea has been a great homeopathic remedy. White Oak is a tree found mostly in Northern America, from Quebec to Texas. It usually reaches 100 feet height, it has a grey trunk and deep green wavy leaves. White Oak Tea’s main use involves general heath and treating localized pain, such as inflammations and sore throat.
White Oak Tea Properties
White Oak Tea is well known for both its external and internal use. The active ingredients of this tea are tannins, resins, calcium oxalate, quillaic acid and starch. Some of these substances can also be found in the trunk and branches, but extracting them from these parts is not an easy job. Thanks to its endurance and its unique wood color, White Oak has also a good reputation among craftsmen.
White Oak Tea Benefits
Aside from improving your general health, White Oak Tea can also come in hand in case of many other diseases. The most popular uses of this tea are:
- White Oak can successfully be used to treat kidney stones
- Thanks to its active ingredients, White Oak Tea is a great remedy for inflammation
- White Oak Tea can treat diarrhea and flush hemorrhoids out of your systems
- If you suffer from gout or dysentery, White Oak Tea can bring relief to your body
- White Oak Tea treats gingivitis, stops hemorrhages and prevents your gums from swelling.
How to make White Oak Tea Infusion
When preparing White Oak Tea, you can either use dry powder from the specialized shops or the freshly picked leaves. The only difference is that the powder may have a stronger taste thanks to its higher acids concentration.
Use a teaspoon of powder or leaves for every cup of tea you want to make, add boiling water and wait 10 minutes, if you’re using powder, or 15 minutes, if you’re using leaves. You can drink it hot or cold. If you’re keeping it in the refrigerator, make a new bottle of tea every 3 or 4 days.
White Oak Tea Side Effects
Taken properly, White Oak Tea has no side effects. A high dosage may cause deviations of the nervous system and other conditions. If you’ve taken it for a while and are experiencing some unusual episodes, talk to a doctor as soon as possible.
White Oak Tea Contraindications
White Oak Tea may interfere with birth control pills and cause internal bleedings. Also, if you’re pregnant or breastfeeding, you should not take White Oak Tea. The same advice if you’re suffering from severe kidney problems or chronic heart diseases. However, if you’re suffering from one of these conditions and are still determined to start a White Oak Tea treatment, talk to your doctor and find out what is the best solution for you and your health.
If you feel confident and your doctor gives you the green light, add White Oak Tea to your medicine cabinet and enjoy responsibly the wonderful benefits of this tea!... white oak tea - gingivitis treatment
Eleutherococcus senticosus, Maxim. Part used: root. Believed to be stronger and more stimulating than Panax Ginseng.
Action. Anti-stress, antiviral, adaptogen, aphrodisiac, vasodilator, hypoglycaemic, tonic, adrenal hormone stimulant, anti-toxic activity in chemotherapy. Beneficial for boosting the body’s natural defence system, to resist viruses, free-radical toxins and even radiation. Increases immune resistance.
Uses: Conditions related to stress. Improves capacity for mental and physical exertion, to revitalise a run- down constitution, shingles, myalgic encephalomyelitis (ME), atherosclerosis in heart and arterial conditions, increases cerebral circulation in the elderly, non-caffeine invigorator, depression from overwork, jet-lag, children – classroom stress, recovery from surgical operation, radiation injury, immune stimulant in cancer therapy. To increase fertility. Enables patient to tolerate higher doses of radiation. Counters nuclear reactor leakage. Inhibits HIV-1 replication in cells acutely or chronically infected. Preparations. Miscellaneous products available.
Tea. Quarter of a teaspoon powdered root to each cup boiling water. OR: dissolve 1-2 capsules in cup of boiling water, once daily.
Tablets/capsules. 150mg, one thrice daily.
General uses and contra-indications: see GINSENG (PANAX). ... ginseng - siberian
See hyperplasia, gingival.... gingival hyperplasia
Widespread inflammation of the mouth and gums, most often due to a viral infection, particularly herpes simplex. The condition can also be due to a bacterial infection or an adverse reaction to a prescribed drug. (See also cold sore.)... gingivostomatitis
See periodontitis.... pocket, gingival
any large cell, such as a *megakaryocyte. Giant cells may have one or many nuclei.... giant cell
n. a genus of parasitic pear-shaped protozoa inhabiting the human small intestine. They have four pairs of *flagella, two nuclei, and two sucking discs used for attachment to the intestinal wall. Giardia is usually harmless but may occasionally cause diarrhoea (see giardiasis).... giardia
(gibbosity) n. a sharply angled curvature of the backbone, resulting from collapse of a vertebra. Infection with tuberculosis was a common cause.... gibbus
a mixture of *methylene blue and *eosin, used for distinguishing different types of white blood cell and for detecting parasitic microorganisms in blood smears. It is one of the *Romanowsky stains. [G. Giemsa (1867–1948), German chemist]... giemsa’s stain
familial unconjugated hyperbilirubinaemia: a condition due to a congenital deficiency of the enzyme UDP glucuronyl transferase in liver cells that is inherited as an autosomal *dominant or autosomal *recessive characteristic. Patients become mildly jaundiced, especially if they fast, overexert themselves, or have concomitant infection. Most patients are diagnosed following investigation of mildly abnormal liver function tests. The condition is lifelong but of little clinical consequence. [N. A. Gilbert (1858–1927), French physician]... gilbert’s syndrome
the means by which to assess legal *capacity in children under the age of 16 years, established in the case Gillick v West Norfolk and Wisbech Area Health Authority (1985) 2 A11 ER 402. Such children are deemed to be capable of giving valid *consent to advice or treatment without parental knowledge or agreement provided they have sufficient understanding to appreciate the nature, purpose, and hazards of the proposed treatment. In the Gillick case the criteria for deciding competence, set out by Lord Fraser, related specifically to contraceptive treatment. In addition to the elements of Gillick competence, the Fraser guidelines specified that a health professional must be convinced that the child was likely to begin, or to continue having, sexual intercourse with or without contraceptive treatment, that his or her physical and/or mental health would probably suffer in the absence of treatment, and it was in his or her best interests to provide treatment. The principle of Gillick competence applies to all treatment for those under the age of 16, not just contraceptive services. —Gillick-competent adj.... gillick competence
a portion of the medial end of the *inguinal ligament that is reflected along the upper part of the pubic bone. It is used to hold stitches during repairs of a femoral *hernia. [A. de Gimbernat (1734–1816), Spanish surgeon and anatomist]... gimbernat’s ligament
(gingivo-) combining form denoting the gums. Example: gingivoplasty (plastic surgery of).... gingiv
the thickness or thinness of the *gingiva in the faciopalatal dimension. A thin gingival biotype is thought to have a direct relation with gingival recession following surgical and restorative procedures.... gingival biotype
(hinge joint) n. a form of *diarthrosis (freely movable joint) that allows angular movement in one plane only, increasing or decreasing the angle between the bones. Examples are the knee joint and the elbow joint.... ginglymus
n. (in anatomy) an encircling or arching arrangement of bones. see also pelvic girdle; shoulder girdle.... girdle
see gastrointestinal stromal tumour.... gist
see pelvic girdle.... hip girdle
HPV (two doses)... girls aged 12–13 years
see shoulder girdle.... pectoral girdle
(hip girdle) the bony structure to which the bones of the lower limbs are attached. It consists of the right and left *hip bones.... pelvic girdle
(pectoral girdle) the bony structure to which the bones of the upper limbs are attached. It consists of the right and left *scapulas (shoulder blades) and clavicles (collar bones).... shoulder girdle
acute painful gingivitis with ulceration, in which the tissues of the gums are rapidly destroyed. Occurring mainly in debilitated patients, it is associated with anaerobic microorganisms (see Fusobacterium; Bacteroides) and is accompanied by an unpleasant odour. Treatment is with *metronidazole and a careful and thorough regime of oral hygiene supplemented with oxidizing mouthwashes. In the past ulcerative gingivitis has been called acute necrotizing ulcerative gingivitis (ANUG), Vincent stomatitis, or Vincent’s angina. A rare complication of severe ulcerative gingivitis is a *noma.... ulcerative gingivitis
Health Encyclopedia